Thursday, April 21, 2011

Swedish Brownies (or White or Almond Brownies)

4 eggs
2 tsp. almond extract
2 sticks butter
2 cups sugar
2 cups flour

Cream butter and sugar together. Add eggs, extract and flour. Mix until smooth. Pour batter into a 9x13" pan. Bake at 350 degrees for 30-35 mins. Will be a golden color with edges just beginning to brown when done.

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